Gerekli onumler:800gun,200gsuyt,500gdorag,2sany yumurtga,150gmesge,150-200gsheker,5-6sany alma(armyt bolsada bolar),1/2 cay cemcesi dalcyn,1gap hamyr tozy.
Mesgani eretmeli.İcine yumurtganyn agyny hemde shekeri goshup,mikser bn garmaly.Sonra olaryn ustune,suydi,doragy,uny,hamyrtozuny goshup,gutabyn hamyryny yugurmaly.(Hamyr yumshak bolmaly,eline yelmeshmeli dal.)Hamyry sacaga dolap,40min cemesi yyly yerde goymaly.
Almanyn (armydyn)dashyny arassalamaly,cigitlerini airmaly.Ony gyrgyjyn uly gozunden gecirmeli.Ustune owradylan dalcyny goshup garamaly.
Hamyry kicenrak zuwalalara bolup yaymaly.Almany hersine goyup gutaby bukmeli.Gutaplary taba yerleshdirmezden ozal,ona yag calmaly.(un sepelesen hem bolar)Almaly gutaplar yerleshdirilenson,yumurtganyn sarysyny calmaly.Gutaplary 180 derejede gyzan pecde 30-35 min cemesi bishirmeli

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